Red Bell Pepper & Ancho Chili Jam

This bold, yet mild jam is excellent on smoked turkey or grilled chicken sandwich. Serve along side lamb, pork or poultry. Pour over cream cheese or warmed Brie for an outstanding appetizer. Top salmon mousse, or spread over meat loaf stuffed bell peppers and bake. Enjoy! 9 oz. (255g)

INGREDIENTS: SWEET RED BELL PEPPERS, CANE SUGAR, CIDER VINEGAR, ANCHO CHILI, FRUIT PECTIN.